Christmas is a {Bourbon} Ball!

These little treats are just the thing to take the chill off and get ready for old St. Nick! 

Bon Appetit!

Bourbon Balls

1 (12-oz.) package vanilla wafers, finely crushed

1 cup chopped pecans, toasted

3/4 cup powdered sugar

2 tablespoons unsweetened cocoa

1/2 cup bourbon

2 1/2 tablespoons light corn syrup

Extra Powdered sugar

 

1. Stir together first 4 ingredients in a large bowl until well blended.
2. Stir together bourbon and corn syrup until well blended.
3. Stir together bourbon mixture and wafer mixture.
4. Shape into 1-inch balls; roll in powdered sugar.
5. Cover and chill up to 2 weeks

 {Recipe from Southern Living}